We require 48 hours notice on all catering orders.
we may be able to accommodate some smaller orders with less notice, so feel free to call us, but please note that we charge a 10% rush fee since it requires us to rework our prep & production schedule for the following day.
Let us help make your next lunch meeting a delicious respite in the day
or your next Special occasion or event truly memorable!
Contact us at 805.965.0318 or via email for any questions or to place an order.
SMALL CHEESE ~ V
3 artisan cheeses, olives, dried fruits, nuts, fresh grapes and 2 freshly sliced baguettes in a bread basket on the side all served on a 16 inch wood platter. Feeds 10 to 15 people.
LARGE CHEESE ~ V
5 artisan cheeses, olives, dried fruits, nuts, fresh grapes and 3 freshly sliced baguettes in a bread basket on the side all served on a 20 inch wood platter. Feeds 20 to 30 people.
Add a quarter pound of sliced Italian Dry salami to either size cheese platter.
3 sliced artisan salumi: Italian Dry, Finocchiona and Calabrese plus cornichons, grainy mustard and panzanella crackers all arranged on a 16 inch wood platter. Feeds 10 - 15 people.
5 sliced artisan salumi: Italian Dry, Finocchiona, Calabrese, Toscano and Hot Coppa plus cornichons, grainy mustard and panzanella crackers all arranged on a 20 inch wood platter. Feeds 20 - 30 people.
SPECIALTY CRACKER ASSORTMENT
3 gourmet cracker varieties added to your bread basket. Gluten-free options available!
Additional Savory Platters
MEDITERRANEAN ~ V
Stuffed grape leaves, hummus, tzatziki, marinated olives, almond-stuffed dates, and sliced cucumbers all served in a plastic lined 14 inch wicker platter with soft pita bread in a basket on the side. Feeds 15 to 20 people.
CRUDITE ~ V
Seasonal farmer's market vegetables plus one of the following housemade dips: creamy pesto, hummus or roasted tomato & feta - all served in a plastic lined 14 inch wicker platter with dip in center. Extra dips available for purchase, see Add-Ons below. Feeds 15 to 20 people.
extra dip $8
ANTIPASTI ~ V
Marinated artichoke hearts, marinated mushrooms, roasted tomatoes, marinated olives and peppadews stuffed with chevre and Marcona almonds all served in a plastic lined 14 inch wicker platter. Feeds 15 to 20 people.
Thinly sliced smoked salmon, chive creme fraiche, capers, sliced lemons, cornichons and panzanella crackers all served on a 16 inch wood platter. Feeds 10 to 15 people.
Truffle mousse pate and pate de champagne with cornichons, dijon mustard, dried cherries, dried apricots and mini toasts all served on a 14 inch wood platter. Feeds 10 to 15 people.
SEASONAL FRUIT ~ V
Artfully arranged selection of seasonal fruit such as ripe strawberries, blueberries and raspberries along with fresh seasonal melon wedges all served in a plastic lined 14 inch wicker platter. Feeds 10 to 15 people.
Choose 3 from the following options: Cucumber Watercress, Turkey Pesto, Ham & Dijon, Smoked Salmon & Dill Cream Cheese or Egg Salad. 72 sandwiches total served on a 16 inch wood platter. Feeds 15 to 20 people.
Our signature fluffy quiche served whole or cut into 8 to 10 slices maximum. 3 flavor options available: Ham & Gruyere, Bacon & Cheddar, Roasted Tomato & Parmigiano (vegetarian).
We roast several of our own meats, make our own spreads and use the highest quality ingredients, all of which serve to make our sandwiches and salads a huge hit! Compostable plates, napkins and plastic utensils are included. All sandwiches served on freshly baked baguette.
Turkey & Pesto
House roasted turkey, garlic aioli & pesto
Mozzarella & Pesto - V
Fresh mozzarella, roasted tomatoes, pesto & arugula
Ham & Comte
Niman Ranch ham, Comte cheese, stone ground mustard & butter
Brie & Tomato Marmalade - V
Brie de Meaux, tomato marmalade & arugula
Wagyu house roast beef, garlic aioli, dijon mustard, arugula
Fig & Chevre - V
Fresh chevre, fig jam and arugula
SMALL ~ feeds 8 to 10
18 X 3-inch sandwiches. Choose 3 types from list up above.
MEDIUM ~ feeds 16 to 18
36 X 3-inch sandwiches. Choose 3 types from list up above.
LARGE ~ feeds 20 to 24
48 X 3-inch sandwiches. Choose 4 types from list up above.
Green Salad Bowls
Small $50 / Large $80
FETA & WHITE BEAN
Arugula, cannellini beans, couscous, piquillo peppers & feta cheese with a champagne vinaigrette on the side. Small feeds 10 - 15. Large feeds 20 - 25.
Small $50 / Large $80
Classic Green Salad
Mixed greens, grape tomatoes, cucumbers, shredded carrots and radish with grated Mezzo Secco cheese and a champagne vinaigrette on the side. Small feeds 10 - 15. Large feeds 20 - 25.
Chips & Beverages
Sea Salt Kettle Chips
1.5 ounce individual bags ~ additional flavors often available, please ask
Options: Coke, Diet Coke, Orange & Blood Orange San Pellegrino
Options: Perrier Sparking Waters, Fiji Still Waters
Fresh Lemonade or Orange Juice
Fresh squeezed lemonade or orange juice from Perricone farms. 12 eight ounce servings in an insulated cardboard beverage box, includes 14 clear plastic tumblers.
House Blend Coffee
12 eight ounce servings of Dune Coffee Roasters house blend coffee. Includes paper cups and lids plus assorted sugar packets, wooden stir sticks and 12 ounces of half & half.
12 eight ounce servings of hot water with 15 silk sachets of 3 types of Harney & Sons Tea, 1 herbal.
8 each chocolate chip, molasses and gluten-free peanut butter cookies. Garnished with fresh strawberries and served on a 12 inch square plastic tray with clear lid. Wicker platter available upon request.
Mixed Dessert Platter
10 each chocolate chip cookies, sea salt gluten-free brownies, sea salt caramels. Garnished with fresh strawberries and served on a 12 inch square plastic tray with clear lid. Wicker platter available upon request.
36 vanilla bean & graham cracker crust cheesecake bites garnished with a fresh seasonal berry.
Dark Chocolate Dipped Strawberries
24 locally grown strawberries dipped in organic dark chocolate & drizzled in white chocolate.